The other day my grandchildren were visiting overnight and I planned to take them to the local gym for open swim time after our evening dinner. I don’t know about your experience, but I know from when my kids were little that swimming makes em’ hungry! I really hand’t been to the grocery store in a while, I mean it’s just honey and I here and we really don’t need shop often or have much on hand at one time. With all that said I did find that I had very little to choose from and I wanted something to be ready to eat as soon as we got home so the kiddos could get off to bed quickly. I also wanted healthy i.e. not a lot of sugar. I found a couple of apples and some unopened eggroll wrappers and not much else. So why not try to make something apple pie-ish?
I chopped two apples into small pieces, sprinkled with cinnamon (we like a good amount) and one packet of stevia and approximately one teaspoon of flour and mixed it all together in a medium bowl.
Next, I placed approximately 2 to 3 tablespoons of the apple mixture in the center of each eggroll wrapper:
Moisten the edges with a little water then roll up once from the bottom corner tucking the apple mixture in firmly. Next, fold in each side over the just covered apple mixture and bottom corner wrapper…now just roll it over to the top corner. Before placing in the over I sprayed each roll with cooking spray then sprinkled with a pinch of sugar .I baked mine on a parchment lined baking sheet at 350 degrees for about 20 minutes or until nicely browned.
Don’t they look good?
The tasted great! My grandchildren loved them and each had two. My adult kids loved them too. The possibilities are endless and I cannot wait to make them again!
Here’s Cheer’s to Apple Pie! I might need to get to that grocery store though, the cupboards are almost bare now……